The town of Hoboken is very sweet and adorable. We wished we had more time to walk down the road the bakery is on, but our time waiting to get into the bakery consumed most of our time. In Hoboken there are so many little shops, and restaurants to stop at, so we decided the the next time we come we are most definitely going to spend more time in Hoboken, NJ to explore. You see the reason we did not have time was going to this bakery is an all day affair, it took us about four hours from the time we got in line to the time I made my purchase. We got in line around 10:am and got a number, around noonish we were in front of the bakery awaiting to go in, around 1:30/2:pm I made my purchase.
When you get inside the small Bakery the smell brings you to a true Italian Bakery. There are cakes, cookies, pastries of all kinds to drool over in crystal clear glass cases. Which makes it so hard to decide what you want to bring home. The one thing to remember is we still had to wait for our number to be called once we were inside the bakery, but those smells wafting from the kitchen were enough to fill my belly till #71 was called.
As you can see I picked up a half dozen of them. We waited till we got home to have our treats, and found that the Modern Pastry still has the best Sfoilletella around. The ones from Carlo's did not have any candied fruit, which is good, and had great texture, but there was something off with the flavor and none of us could figure it out. So the next time we pick up some Sfoilletella we are going to the North End.
The one thing I will say is we went to Carlo's Bakery, we missed the Cake Boss, at least we have family photos of us in front of the bakery, and a good story to tell our grand-children.